I eat a lot of salad these days. I eat so much of it that I have a really hard time getting excited about eating it any more. I go through a bi-weekly ritual of making a huge salad that sits in our fridge for lunches, suppers, etc. Well, today's salad was a little different than the usual salad I eat every day for lunch...
What is different you ask? Half of those cherry tomatoes were grown in MY garden!! Yep folks, I am Farmer Kelly... hear me roar! I bet you cannot even guess which ones came out from Wilson Farms vs. those grocery store ones... I should seriously give up this construction management gig and become a vegetable farmer. Any investors interested in donating?
1 comment:
Pretty. Pretty. It's so fun to eat what you grow! Good job, Farmer Kelly! Heather
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